Turbochef-technologies High h Conveyor 2620 EN Bedienungsanleitung

TMOwner’s Manual    h  , ,   © 2008-2013 TurboChef Technologies, Inc.

2SPECIFICATION AND INSTALLATIONHhC 2020 DimensionsExteriorHeight 13.0” (330 mm)--with legs 17.0” (432 mm)Width 48.3” (1227 mm)Depth

3SPECIFICATION AND INSTALLATION48.3” (1227 mm)41.7”(1059 mm)24.0” (610 mm)4.0”(102 mm)8.5”(216 mm)17.0”(432 mm)41.7” (1059 mm)4.0”(112 mm)6.0”(152 mm)

4SPECIFICATION AND INSTALLATIONPackagingAll ovens are packaged in a double-wall corrugated box with integrated wooden skids. All international ovens s

5SPECIFICATION AND INSTALLATIONProper placement of the oven will enhance long-term operator convenience and satisfactory performance. Be sure to plac

6CLEANING = Wash, rinse, sanitize. (Use only TurboChef-approved cleaner, part number 103180). = Completely dry with clean towel.IDLEBACKOF

7CLEANINGWARNING: Always disconnect power before cleaning or servicing oven. IDLEBACKOFFEMERGENCY STOP High h Conveyorby TurboChefTMIDLEBACKOFFEMERG

8CLEANING1.2.3.4.5.Step 3: Remove Inner Oven Components122112112.4.Step 4: Clean Oven Components1.3.5.6.7.Replace lters if damaged or torn.

9CLEANING1.2.3.4.Step 5: Replace Oven Components122126.7.8.9.5.LatchStep 7: Ready the Oven for Use1.2.Step 6: Verify Chain TensionAcceptable - Chain (

10STANDARD OVEN OPERATIONOven Controls Figure 12.1. DisplayThe display shows current oven operation and/or user programming information. 2. Soft K

11STANDARD OVEN OPERATIONCookingFigure 13.This section explains how to cook a food product by describing the “standard operation” modes through which

12STANDARD OVEN OPERATIONMode 3: WarmingMode during which the oven warms to the preset cooking temperature defined by the cooking profile that was sel

13STANDARD OVEN OPERATIONEditing a Cooking ProfileTo edit a cooking profile, the oven must be in the   and the full edit or flex option mus

14OVEN MODESAdjusting the Belt SpeedThe oven can accommodate either one or two con-veyor belts. The oven will automatically detect the number of conve

15OVEN MODESINSERT SMART CARDPRESS [BACK] TO EXITSMARTCARDFAULTSCONFIG MENUSETUPTEST MODEFigure 16: Config ModeLOAD FROM CARDSMARTCARDSAVE TO CARDFigu

16OVEN MODESEC=82F 208VRUN: 65432 HRIDLE: 12345 HRINFOSERIAL_NUMBERSOFTWARE VERSIONFigure 24: Info ScreenDEGS FBELT L-REDIT/RIGID/FLEXENGLISHSETUP ME

17TROUBLESHOOTINGInfo ScreenThe info screen (Figure 24, page 16) is used to display the following information in an easy to access place: - Serial n

18TROUBLESHOOTINGIssue Possible Cause(s) ResolutionNo power to oven. - Oven is not plugged in. - Main circuit breaker is tripped. - Plug ov

19TROUBLESHOOTINGIssue Possible Cause(s) ResolutionF2: Low Temp During Cook - Oven power interrupted. - Excessive load. - Oven is not clean. -

20TROUBLESHOOTINGReplaceable PartsThe following is a list of parts that may need replacing during the life of the oven. For more information, please c

21NORTH AMERICA LIMITED WARRANTYNorth America Limited Warrantye Limited Warranty outlined below for the TurboChef conveyor oven (model HhC 1618, HhC

For further information, call800.90TURBOor+1 214.379.6000

22NORTH AMERICA LIMITED WARRANTYModications and Repair: Equipment that has been modied or altered by persons other than TurboChef or its service age

23NORTH AMERICA LIMITED WARRANTYservices not covered under this limited warranty, TurboChef will invoice customer and customer will pay such invoice b

24INTERNATIONAL LIMITED WARRANTYInternational Limited Warrantyis Limited Warranty shall apply to the sales of all TurboChef HhC 1618, HhC 2020, or Hh

25INTERNATIONAL LIMITED WARRANTYWarranty ServiceDuring the Warranty Period, any materially defective Equipment will be repaired or replaced free of ch

26INTERNATIONAL LIMITED WARRANTYe claim must include the serial number of the Equipment and be received by TurboChef on or before the last day of the

27INTERNATIONAL LIMITED WARRANTYGoverning Law, Entire, Agreement: is Limited Warranty shall be governed by and construed according to English law. e

Part Number: HCT-4201 / Rev. N / September 2013Country Code: NA/EUFor service or information:   Customer Support at 1-800-90

The information contained in this manual is important for the proper installation, use, maintenance, and repair of this oven. Follow these procedures

Table of ContentsSafety InformationImportant Safety Information - Please Read First iGeneral Safety Information iReducing Fire Risk iiPreventing Ov

Oven ModesConfig Mode 15Smart Card Screen (Loading a Menu) 15Accessing the Fault Count Screen 15 Accessing the Setup Mode 15 Setup Mode 15Cha

iSAFETY INFORMATIONImportant Safety Information – Please Read FirstImproper installation, adjustment, alteration, service, or maintenance of this equi

iiSAFETY INFORMATIONReducing Fire RiskIf materials inside the oven ignite or if smoke is observed,1. Turn off the oven.2. Disconnect the power cord or

1SPECIFICATION AND INSTALLATIONHhC 1618 DimensionsExteriorHeight 13.0” (330 mm)--with legs 17.0” (432 mm)Width 36.0” (914 mm)Depth 3